Tag: dairy environment
NMPF’s Bjerga on Dairy’s Commitment to Conservation
NMPF Senior Vice President of Communications Alan Bjerga discusses on RFD-TV how a meeting with key lawmakers in Pennsylvania highlighted dairy’s conservation stewardship as Farm Bill discussions begin. Clint Burkholder, owner of Burk-Lea Farms in Chambersburg, PA, and a member of the Maryland & Virginia Milk Producers Cooperative Association, last Friday hosted several members of Congress, including Rep. Glenn “GT” Thompson, R-PA and top Republican on the House Agriculture Committee, as well as other area dairy farmers for a farm tour and roundtable discussion on the importance of agricultural conservation.
What’s Important to Know About Dairy on Earth Day
Spring has arrived, the weather is warming (though not too much, we hope), and Earth Day is April 22. Dairy always has reasons to celebrate Earth Day (or Week, or Month — we have enough reasons to carry the season), an opportunity to refocus on its environmental and climate leadership within agriculture in the U.S. and worldwide. Here are a few of them, courtesy of our colleagues at Undeniably Dairy.
- Due to innovative farming and feed practices, a gallon of milk in 2017 required 30% less water, 21% less land and 19% smaller carbon footprint than in 2007.
- According to the UN Food and Agriculture Organization, since 2005 North America was the only region in the world that reduced its greenhouse gas emissions, even as it increased milk production, making its greenhouse gas intensity for dairy products the lowest in the world.
- Dairy farms are a powerful tools against food waste by diverting byproducts (such as almond hulls, citrus pulp, and brewer’s grains) from other food industries and using them as feed, converting potentially unused resources into high-nutrient foods and beverages. Dairy farmers can also convert food waste and manure into valuable products such as renewable energy and fertilizer.
- U.S. dairy has set a goal to achieve greenhouse gas neutrality by 2050, creating a cross-industry Net Zero Initiative that advances research, on-farm pilots and new market development to make sustainability practices more accessible and affordable to farms of all sizes and regions.
All these facts are important to know. But maybe you want to dig deeper. Maybe you need some uplifting reading … or some social media content to share … to help you become an influencer. If that’s the case, could we suggest these helpful links, sharing stories about dairy’s stewardship of the planet and the farmers who care for them? These are just a start.
- Farmer Focus: Medeiros Holsteins
- Dairy Defined: We Don’t Care What They Say, We Won’t Stay in a World Without Cows
- Dairy Defined Podcast: U.S. Dairy Exports a Sustainability Success, USDEC’s Harden Says
- Farmer Leadership Inspires FARM Innovation
- How Cows (and Worms) Can Make Dairy a More Sustainable Solution
- It’s Only Waste if You Waste It: Unlocking the Full Potential of Cow Manure
The list could go on and on – and we intend to keep adding! So grab a glass of milk and be glad you’re consuming the perfect nutritional complement to an important date on the calendar this week. Sustainability solutions are worth celebrating — and not just on Earth Day. It’s what dairy seeks every day.
NMPF’s Jonker Discusses Net Zero Goals
This week is Earth Week, and the U.S. dairy industry is celebrating by highlighting the sustainability efforts of dairy farmers. Jamie Jonker, National Milk Producers Federation Chief Science Officer and Vice President of Sustainability and Scientific Affairs, says the biggest goal for dairy farmers was developed a few years ago to be greenhouse gas neutral, or better, by 2050. Jonker spoke with the National Association of Farm Broadcasters.
FARM ES Launches Pilot Program for Conservation Practice Questionnaire
FARM Environmental Stewardship (ES) launched a pilot program Jan. 21 to field-test the Conservation Practice Questionnaire (CPQ). The CPQ will serve as an optional add-on questionnaire to the existing FARM ES Version 2.0 evaluation once finalized. The questionnaire covers dairy farmers’ field and dairy-level conservation practices to capture a more holistic sustainability story.
The goals of the pilot are to test the CPQ with dairies across the country and receive feedback from producers and evaluators. All producer information and feedback will be kept anonymous and used only for the continued development of the CPQ. The pilot will be completed by mid-March 2022. FARM will then refine the questionnaire based on pilot feedback.
Ten FARM ES Participants have so far signed on to pilot the CPQ, including Agri-Mark, Associated Milk Producers Inc., California Dairies Inc., Foremost Farms, Glanbia, Maryland & Virginia Milk Producers Cooperative, Michigan Milk Producers Association, Northwest Dairy Association, Sartori Cheese and United Dairymen of Arizona.
The final version of the CPQ will be reviewed for approval by the FARM ES Task Force as well as the NMPF Environmental Issues Committee before it is implemented as an optional tool for ES Participants.
If your organization is interested in this pilot program, please reach out to Nicole Ayache at nayache@nmpf.org.
NMPF Sustainability Priorities Gain Traction with Congress, USDA
NMPF’s producer-led climate and sustainability leadership is gaining attention from key members of Congress as well as the U.S. Department of Agriculture.
NMPF Board of Directors member and California dairy producer Melvin Medeiros testified before a House Agriculture subcommittee on Feb. 3, touting dairy sustainability gains farmers have already made and outlining a path forward for further progress. Medeiros at the virtual hearing cited research showing that producing a gallon of milk in 2017 required 30% less water, 21% less land, had a 19% smaller carbon footprint, and produced 20% less manure than in 2007. He also cited dairy’s Net Zero Initiative as an example of proactive, producer-led agricultural leadership in reducing greenhouse gas emissions.
“U.S. dairy farmers are environmental stewards. We tend with great care to our land and water to improve the resources on our farms and ensure future generations can carry on our important work of feeding the nation and the world,” said Medeiros, a member of the Dairy Farmers of America cooperative who serves on NMPF’s Executive Committee, in a hearing of the House Agriculture Committee’s Subcommittee on Livestock and Foreign Agriculture.
“We value a proactive approach to sustainability, which can take many different forms, and we have adapted as agricultural practices and technologies have evolved and improved over time,” said Medeiros, who owns and operates a 1,600-cow dairy in Laton, CA.
Medeiros, also featured in the latest NMPF Farmer Focus, asked lawmakers to support policy improvements that would assist producers in sustainability efforts, with examples including:
- Enhanced funding for conservation programs with greater emphasis on areas like feed and manure management
- An investment tax credit to cover the upfront capital costs of digesters to help reduce methane emissions, and
- Expedited approval of innovative animal feed additives that can significantly diminish enteric emissions.
“NMPF and the dairy producers it represents are grateful to the House Agriculture Committee for inviting Melvin to highlight dairy’s commitment to a more sustainable future,” said Jim Mulhern, President and CEO of NMPF. “But as he noted, improving sustainability will also require improving public policy to aid farmers in their critical stewardship mission. We stand ready to partner with Congress to get the job done.” NMPF worked closely with Medeiros and DFA to help strongly spotlight the dairy industry’s priorities during the hearing.
The week after the hearing, Agriculture Secretary Tom Vilsack on Feb. 7 announced USDA’s Partnerships for Climate-Smart Commodities Initiative incorporating several key NMPF recommendations. The new initiative, using $1 billion from the Commodity Credit Corporation, will provide grants to partners through a competitive process to implement pilot projects that incentivize farmers to adopt production practices that ensure their commodities have climate smart properties.
The partnership is emerging after months of NMPF efforts, including joint comments to USDA with Newtrient LLC as the department formulated the initiative. NMPF is pleased the program reflects key dairy priorities, emphasizing manure management as well as feed management to reduce enteric emissions among its targeted climate-smart ag practices. USDA has also highlighted the need to make the program work effectively for producers of all sizes, which is essential for meeting the U.S. dairy sector’s needs.
The first round of program applications will be due on April 8 to fund larger projects, defined as those seeking grant funding ranging from $5 million to $100 million. The second round of applications will be due on May 27 for smaller projects, defined as those seeking grant funding ranging from $250,000 to $4,999,999.
“We applaud Agriculture Secretary Tom Vilsack and his team at USDA for working to fashion the Partnerships for Climate-Smart Commodities initiative in a way that will provide significant opportunities for U.S. dairy producers of all sizes to build on their proactive sustainability work. NMPF looks forward to working with USDA to make this program a success —and a springboard for additional achievements,” Mulhern said.
NMPF’s Bjerga on WOTUS Efforts
NMPF Senior Vice President of Communications Alan Bjerga discusses NMPF’s leadership in ensuring dairy voices are heard in proposed revision to Waters of the U.S. regulations on RFD-Radio, hosted by the Illinois Farm Bureau. NMPF submitted comments to EPA on Monday along with the American Farm Bureau Federation and other organizations expressing concern with the pace of Biden Administration revisions, asking for clear regulatory language and policies that respect legal precedent and the Clean Water Act.
NMPF Executive Committee Member Stresses Sustainability at House Ag Hearing
NMPF Board of Directors member and California dairy producer Melvin Medeiros told a House Agriculture subcommittee today that dairy farmers have made significant sustainability gains and stand ready to serve environmental solutions to make even further progress.
“U.S. dairy farmers are environmental stewards. We tend with great care to our land and water to improve the resources on our farms and ensure future generations can carry on our important work of feeding the nation and the world,” said Medeiros, a member of the Dairy Farmers of America cooperative who serves on NMPF’s Executive Committee, in a hearing of the House Agriculture Committee’s Subcommittee on Livestock and Foreign Agriculture.
“We value a proactive approach to sustainability, which can take many different forms, and we have adapted as agricultural practices and technologies have evolved and improved over time,” said Medeiros, who owns and operates a 1,600-cow dairy in Laton, CA. “Farmers place a high importance on land and water stewardship, and our family farm-owners continue to perfect these practices through sustainable innovations on the farm.”
Medeiros in his testimony at the virtual hearing cited research showing that producing a gallon of milk in 2017 required 30% less water, 21% less land, had a 19% smaller carbon footprint, and produced 20% less manure than it did in 2007. He also cited dairy’s Net Zero Initiative as an example of proactive, producer-led agricultural leadership in reducing greenhouse gas emissions.
Medeiros also asked lawmakers to support policy improvements that would assist producers in sustainability efforts, such as enhanced funding for conservation programs with greater emphasis on areas like feed and manure management, an investment tax credit to cover the upfront capital costs of digesters to help reduce methane emissions, and expedited approval of innovative animal feed additives that can significantly diminish enteric emissions. NMPF has previously hailed the landmark conservation funding increases in the Build Back Better Act and hopes that Congress will provide the funding needed to bolster these critical programs.
NMPF worked closely with Medeiros and DFA to help strongly spotlight the dairy industry’s priorities and concerns during the hearing.
“NMPF and the dairy producers it represents are grateful to the House Agriculture Committee for inviting Melvin to highlight dairy’s commitment to a more sustainable future,” said Jim Mulhern, President and CEO of NMPF. “But as he noted, improving sustainability will also require improving public policy to aid farmers in their critical stewardship mission. We stand ready to partner with Congress to get the job done.”
NMPF’s Mulhern Speaks at Annual Meeting
NMPF President and CEO Jim Mulhern speaks at the organization’s annual meeting in Las Vegas, NV on Nov. 16.
Dairy Builds Progress on Sustainability as Legislation Inches Forward
Members of Congress continue working on budget reconciliation and infrastructure legislation that, for all of its political challenges, could provide important support for U.S. dairy’s efforts to achieve net zero greenhouse gas emissions by 2050. We are hoping for a positive conclusion to this process: Strong candidates for inclusion in a final package are important policy gains for dairy that set up farms for new revenue streams and help achieve crucial industry goals. And once those measures are achieved, additional opportunities for dairy success lie ahead.
The biggest emerging opportunity in the current bills before Congress comes under the heading of “climate-smart agriculture” thanks to the leadership of Senate Agriculture Committee Chairwoman Debbie Stabenow. The idea of farmer stewardship as a climate solution is a no-brainer within farming, but it’s picking up steam more broadly as a way to help farms prosper in a world in which climate change will be a bigger part of federal policy, regardless of which party is in charge. “Climate-smart” often can also mean “conservation smart” as well: That’s creating opportunities to re-examine federal conservation programs in ways that better fit dairy by emphasizing industry practices that can generate and yield meaningful environmental benefits. These can range from sequestering carbon in soil and reducing greenhouse gas emissions to creating new revenue streams from manure management.
Dairy has long supported robust conservation funding, but those programs haven’t always emphasized some of the stewardship practices in which dairy farmers excel most. Ample and appropriate climate-smart ag funding, as an element of the reconciliation package, will move conservation programs in the right direction, creating opportunities to recognize dairy farmers for the great work they’re doing and offering incentives for additional efforts including reducing enteric emissions through improved feed and diet management. That in turn supports the industry’s Net Zero goals and makes U.S. milk even more marketable for sustainability-conscious international customers.
Related to climate-smart progress is the Agriculture Environmental Stewardship Act, which would create a 30 percent investment tax credit to cover the upfront costs of nutrient separation technologies as well as methane digesters for a variety of different uses. The idea has found bipartisan support among tax-writing committees in both the House and Senate, and at least parts of the proposal are in vehicles that could be included in the budget reconciliation package. Doing so would create a great opportunity for producers to turn their environmental leadership into a balance-sheet gain.
These initiatives — and other benefits that range from expanded rural broadband to improved roads and bridges — make us enthusiastic about what the bills being negotiated could hold for dairy, especially with the sidelining of tax proposals that could have harmed the future of family dairy farming in this country. And beyond them, other industry goals are on track for success as well. Prominent among them is faster approval of the feed additives dairy needs to meet emissions goals and compete worldwide.
The Food and Drug Administration has long treated animal feed additives seeking market approval as drugs rather than as foods, a more cumbersome regulatory process that’s impeding a potential game-changer in reducing enteric emissions and meeting Net Zero goals. We’ve argued before FDA that the additives, which are absorbed via the digestive tract, should be treated as food. This year, we’re making progress in prevailing. Both the House and the Senate appropriations bills for the 2022 fiscal year include language looking at how we can get FDA to classify these additives appropriately – and importantly, include the funding needed to see that job through.
These gains, along with progress toward voluntary carbon markets and other initiatives, represent years of work from NMPF and its allies. It’s gratifying to see them nearing reality. It’s also important to note that even if some, or even all, of these goals aren’t reached in the next few weeks – if their legislative vehicles get snagged by the back-and-forth of Washington or some components aren’t included in a final agreement – the support they’ve attracted this year positions dairy well for the next farm bill, the writing of which will begin in earnest very soon. Patience will be rewarded.
These initiatives may not get the same attention as headline items like free community college or childcare, but for dairy, they represent real improvements in farmer fortunes. They don’t happen overnight – but they remind us why dairy’s future is exciting, and why even though the narrative may often be that “nothing’s getting done,” the fact is, sometimes progress happens. And we’re pleased to be helping it along.
CEO’s Corner: Dairy Builds Progress on Sustainability as Legislation Inches Forward
Members of Congress continue working on budget reconciliation and infrastructure legislation that, for all of its political challenges, could provide important support for U.S. dairy’s efforts to achieve net zero greenhouse gas emissions by 2050. We are hoping for a positive conclusion to this process: Strong candidates for inclusion in a final package are important policy gains for dairy that set up farms for new revenue streams and help achieve crucial industry goals. And once those measures are achieved, additional opportunities for dairy success lie ahead.
The biggest emerging opportunity in the current bills before Congress comes under the heading of “climate-smart agriculture” thanks to the leadership of Senate Agriculture Committee Chairwoman Debbie Stabenow. The idea of farmer stewardship as a climate solution is a no-brainer within farming, but it’s picking up steam more broadly as a way to help farms prosper in a world in which climate change will be a bigger part of federal policy, regardless of which party is in charge. “Climate-smart” often can also mean “conservation smart” as well: That’s creating opportunities to re-examine federal conservation programs in ways that better fit dairy by emphasizing industry practices that can generate and yield meaningful environmental benefits. These can range from sequestering carbon in soil and reducing greenhouse gas emissions to creating new revenue streams from manure management.
Dairy has long supported robust conservation funding, but those programs haven’t always emphasized some of the stewardship practices in which dairy farmers excel most. Ample and appropriate climate-smart ag funding, as an element of the reconciliation package, will move conservation programs in the right direction, creating opportunities to recognize dairy farmers for the great work they’re doing and offering incentives for additional efforts including reducing enteric emissions through improved feed and diet management. That in turn supports the industry’s Net Zero goals and makes U.S. milk even more marketable for sustainability-conscious international customers.
Related to climate-smart progress is the Agriculture Environmental Stewardship Act, which would create a 30 percent investment tax credit to cover the upfront costs of nutrient separation technologies as well as methane digesters for a variety of different uses. The idea has found bipartisan support among tax-writing committees in both the House and Senate, and at least parts of the proposal are in vehicles that could be included in the budget reconciliation package. Doing so would create a great opportunity for producers to turn their environmental leadership into a balance-sheet gain.
These initiatives — and other benefits that range from expanded rural broadband to improved roads and bridges — make us enthusiastic about what the bills being negotiated could hold for dairy, especially with the sidelining of tax proposals that could have harmed the future of family dairy farming in this country. And beyond them, other industry goals are on track for success as well. Prominent among them is faster approval of the feed additives dairy needs to meet emissions goals and compete worldwide.
The Food and Drug Administration has long treated animal feed additives seeking market approval as drugs rather than as foods, a more cumbersome regulatory process that’s impeding a potential game-changer in reducing enteric emissions and meeting Net Zero goals. We’ve argued before FDA that the additives, which are absorbed via the digestive tract, should be treated as food. This year, we’re making progress in prevailing. Both the House and the Senate appropriations bills for the 2022 fiscal year include language looking at how we can get FDA to classify these additives appropriately – and importantly, include the funding needed to see that job through.
These gains, along with progress toward voluntary carbon markets and other initiatives, represent years of work from NMPF and its allies. It’s gratifying to see them nearing reality. It’s also important to note that even if some, or even all, of these goals aren’t reached in the next few weeks – if their legislative vehicles get snagged by the back-and-forth of Washington or some components aren’t included in a final agreement – the support they’ve attracted this year positions dairy well for the next farm bill, the writing of which will begin in earnest very soon. Patience will be rewarded.
These initiatives may not get the same attention as headline items like free community college or childcare, but for dairy, they represent real improvements in farmer fortunes. They don’t happen overnight – but they remind us why dairy’s future is exciting, and why even though the narrative may often be that “nothing’s getting done,” the fact is, sometimes progress happens. And we’re pleased to be helping it along.
‘Climate-Smart Ag’ Enhances Dairy Stewardship, NMPF’s Bleiberg Says
The reconciliation bill being negotiated before Congress would help “climate-smart” agriculture move forward by adapting USDA conservation programs toward approaches that aid dairy in its Net Zero Initiative goal of being carbon neutral or better by 2050, says Paul Bleiberg, NMPF’s Senior Vice President for Government Relations, in a Dairy Defined podcast released today.
“The excitement here for us in the agriculture space, in particular for dairy, is the possibility of new funding, increased funding for conservation programs over time, really with an emphasis on those practices, those climate-smart ag practices that can generate and yield meaningful environmental benefits, whether that be sequestering carbon in soil, reducing greenhouse gas emissions, better emphasis on the newer management, feed management, things like that,” Bleiberg said. “We see a tremendous amount of potential.”
The full podcast is here. You can also find the podcast on Apple Podcasts, Spotify, and Google Podcasts. Broadcast outlets may use the MP3 file below. Please attribute information to NMPF.